Egg, white, dried, powder, glucose reduced
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
Cup, sifted
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Fl. Oz.
Liters
Cups
Pints
Quarts
Gallons
Tsp.
Tbsp.
Amount Per Serving
Calories: 52.64
Calories from Fat
% Daily Value
*
Total Fat: 0.01g
%
Saturated Fat: 0g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0g
Monounsaturated Fat: 0g
Cholesterol: 0mg
%
Sodium: 173.32mg
%
Potassium: 156.24mg
%
Total Carbohydrate: 0.63g
%
Fiber: 0g
%
Sugar: 0.63g
Protein: 11.54g
Alcohol: 0g
Vitamin A: 0%
Vitamin C: 0%
Calcium: 1.25%
Iron: 0.19%
Vitamin D: 0%
Vitamin E: 0%
Vitamin K: 0%
Thiamin: 0.35%
Riboflavin: 19.07%
Niacin: 0.51%
Vitamin B6: 0.17%
Folate: 3.36%
Vitamin B12: 1.24%
Magnesium: 2.52%
Zinc: 0.15%
Selenium: 25.02%
Copper: 1.19%
Manganese: 0.35%
Pantothenic acid: 2.74%
Phosphorus: 1.25%
