Cream, fluid, light whipping

Comment:	Full unit description: Cup, fluid (yields 2 cups whipped)
Source of nutrition information:	Imported directly from the USDA National Nutrient Database for Standard Reference, Release 20, September 2007
Other unit types of this food:	Weight Cup, whipped Volume

This is a public food created January 14th, 2008 by the StayCut.com robot.

Nutrition Facts
Serving Size:
Amount Per Serving
Calories: 697.88	Calories from Fat
% Daily Value^*

Total Fat: 73.87g	%

Saturated Fat: 46.22g	%

Trans Fat: 0g

Polyunsaturated Fat: 2.11g

Monounsaturated Fat: 21.73g

Cholesterol: 265.29mg	%

Sodium: 81.26mg	%

Potassium: 231.83mg	%

Total Carbohydrate: 7.07g	%

Fiber: 0g	%

Sugar: 0.26g

Protein: 5.19g

Alcohol: 0g
Vitamin A: 48.42%	Vitamin C: 2.39%

Calcium: 16.49%	Iron: 0.4%

Vitamin D: 0%	Vitamin E: 10.46%

Vitamin K: 8.07%	Thiamin: 3.82%

Riboflavin: 17.57%	Niacin: 0.5%

Vitamin B6: 3.35%	Folate: 2.39%

Vitamin B12: 7.97%	Magnesium: 4.18%

Zinc: 3.98%	Selenium: 1.71%

Copper: 0.84%	Manganese: 0.12%

Pantothenic acid: 6.19%	Phosphorus: 14.58%