Cream, fluid, light whipping

Comment:
Source of nutrition information:	Imported directly from the USDA National Nutrient Database for Standard Reference, Release 20, September 2007
Other unit types of this food:	Cup, whipped Cup, fluid (yields 2 cups whip Volume

This is a public food created January 14th, 2008 by the StayCut.com robot.

Nutrition Facts
Serving Size:
Amount Per Serving
Calories: 292	Calories from Fat
% Daily Value^*

Total Fat: 30.91g	%

Saturated Fat: 19.34g	%

Trans Fat: 0g

Polyunsaturated Fat: 0.88g

Monounsaturated Fat: 9.09g

Cholesterol: 111mg	%

Sodium: 34mg	%

Potassium: 97mg	%

Total Carbohydrate: 2.96g	%

Fiber: 0g	%

Sugar: 0.11g

Protein: 2.17g

Alcohol: 0g
Vitamin A: 20.26%	Vitamin C: 1%

Calcium: 6.9%	Iron: 0.17%

Vitamin D: 0%	Vitamin E: 4.38%

Vitamin K: 3.38%	Thiamin: 1.6%

Riboflavin: 7.35%	Niacin: 0.21%

Vitamin B6: 1.4%	Folate: 1%

Vitamin B12: 3.33%	Magnesium: 1.75%

Zinc: 1.67%	Selenium: 0.71%

Copper: 0.35%	Manganese: 0.05%

Pantothenic acid: 2.59%	Phosphorus: 6.1%