Corn, sweet, yellow, cooked, boiled, drained, without salt
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
Ear small (5-1/2" to 6-1/2" lo
Ear medium (6-3/4" to 7-1/2" l
Cup cut
Baby ear
Ear, yields
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Ear large (7-3/4" to 9" long)
Amount Per Serving
Calories: 127.44
Calories from Fat
% Daily Value
*
Total Fat: 1.51g
%
Saturated Fat: 0.23g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.71g
Monounsaturated Fat: 0.44g
Cholesterol: 0mg
%
Sodium: 0mg
%
Potassium: 250.16mg
%
Total Carbohydrate: 29.63g
%
Fiber: 3.3g
%
Sugar: 3.74g
Protein: 3.92g
Alcohol: 0g
Vitamin A: 6.21%
Vitamin C: 12.19%
Calcium: 0.35%
Iron: 2.88%
Vitamin D: 0%
Vitamin E: 0.53%
Vitamin K: 0.59%
Thiamin: 16.91%
Riboflavin: 5%
Niacin: 9.52%
Vitamin B6: 3.54%
Folate: 13.57%
Vitamin B12: 0%
Magnesium: 7.67%
Zinc: 4.8%
Selenium: 0.34%
Copper: 2.77%
Manganese: 9.32%
Pantothenic acid: 10.36%
Phosphorus: 8.85%