Chocolate syrup, prepared with whole milk
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Cup (8 fl oz)
Amount Per Serving
Calories: 253.8
Calories from Fat
% Daily Value
*
Total Fat: 8.35g
%
Saturated Fat: 4.74g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.49g
Monounsaturated Fat: 2.09g
Cholesterol: 25.38mg
%
Sodium: 132.54mg
%
Potassium: 408.9mg
%
Total Carbohydrate: 36.04g
%
Fiber: 0.85g
%
Sugar: 31.89g
Protein: 8.66g
Alcohol: 0g
Vitamin A: 4.96%
Vitamin C: 0%
Calcium: 25.1%
Iron: 5.01%
Vitamin D: 0%
Vitamin E: 0.7%
Vitamin K: 0.71%
Thiamin: 7.33%
Riboflavin: 27.37%
Niacin: 1.93%
Vitamin B6: 4.51%
Folate: 3.53%
Vitamin B12: 17.86%
Magnesium: 12.69%
Zinc: 8.08%
Selenium: 13.7%
Copper: 12.69%
Manganese: 7.76%
Pantothenic acid: 8.88%
Phosphorus: 25.38%
