Chocolate syrup, prepared with whole milk
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Cup (8 fl oz)
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Oz.
Lbs.
Grams
Kg.
Amount Per Serving
Calories: 90
Calories from Fat
% Daily Value
*
Total Fat: 2.96g
%
Saturated Fat: 1.68g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.17g
Monounsaturated Fat: 0.74g
Cholesterol: 9mg
%
Sodium: 47mg
%
Potassium: 145mg
%
Total Carbohydrate: 12.78g
%
Fiber: 0.3g
%
Sugar: 11.31g
Protein: 3.07g
Alcohol: 0g
Vitamin A: 1.76%
Vitamin C: 0%
Calcium: 8.9%
Iron: 1.78%
Vitamin D: 0%
Vitamin E: 0.25%
Vitamin K: 0.25%
Thiamin: 2.6%
Riboflavin: 9.71%
Niacin: 0.69%
Vitamin B6: 1.6%
Folate: 1.25%
Vitamin B12: 6.33%
Magnesium: 4.5%
Zinc: 2.87%
Selenium: 4.86%
Copper: 4.5%
Manganese: 2.75%
Pantothenic acid: 3.15%
Phosphorus: 9%
