Chicken, feet, boiled
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Oz.
Lbs.
Grams
Kg.
Amount Per Serving
Calories: 215
Calories from Fat
% Daily Value
*
Total Fat: 14.6g
%
Saturated Fat: 3.92g
%
Trans
Fat: 0g
Polyunsaturated Fat: 2.98g
Monounsaturated Fat: 5.5g
Cholesterol: 84mg
%
Sodium: 67mg
%
Potassium: 31mg
%
Total Carbohydrate: 0.2g
%
Fiber: 0g
%
Sugar: 0g
Protein: 19.4g
Alcohol: 0g
Vitamin A: 2%
Vitamin C: 0%
Calcium: 8.8%
Iron: 5.06%
Vitamin D: 0%
Vitamin E: 1.34%
Vitamin K: 0.25%
Thiamin: 4%
Riboflavin: 11.76%
Niacin: 2%
Vitamin B6: 0.5%
Folate: 21.5%
Vitamin B12: 7.83%
Magnesium: 1.25%
Zinc: 4.6%
Selenium: 5.14%
Copper: 5.1%
Manganese: 0%
Pantothenic acid: 0%
Phosphorus: 8.3%
