Chicken, broilers or fryers, neck, meat only, raw
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
Unit (yield from 1 lb ready-to
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Neck, bone and skin removed
Amount Per Serving
Calories: 30.8
Calories from Fat
% Daily Value
*
Total Fat: 1.76g
%
Saturated Fat: 0.45g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.44g
Monounsaturated Fat: 0.55g
Cholesterol: 16.6mg
%
Sodium: 16.2mg
%
Potassium: 35mg
%
Total Carbohydrate: 0g
%
Fiber: 0g
%
Sugar: 0g
Protein: 3.51g
Alcohol: 0g
Vitamin A: 0.58%
Vitamin C: 0%
Calcium: 0.54%
Iron: 2.29%
Vitamin D: 0%
Vitamin E: 0%
Vitamin K: 0%
Thiamin: 0.72%
Riboflavin: 2.68%
Niacin: 4.12%
Vitamin B6: 2.9%
Folate: 0.4%
Vitamin B12: 1.07%
Magnesium: 0.85%
Zinc: 3.57%
Selenium: 3.86%
Copper: 1.09%
Manganese: 0.35%
Pantothenic acid: 2.18%
Phosphorus: 2.26%
