Chicken, broilers or fryers, meat only, stewed
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
Cup, chopped or diced
Unit (yield from 1 lb ready-to
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Fl. Oz.
Liters
Cups
Pints
Quarts
Gallons
Tsp.
Tbsp.
Amount Per Serving
Calories: 15.4
Calories from Fat
% Daily Value
*
Total Fat: 0.58g
%
Saturated Fat: 0.16g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.13g
Monounsaturated Fat: 0.21g
Cholesterol: 7.22mg
%
Sodium: 6.09mg
%
Potassium: 15.66mg
%
Total Carbohydrate: 0g
%
Fiber: 0g
%
Sugar: 0g
Protein: 2.37g
Alcohol: 0g
Vitamin A: 0.09%
Vitamin C: 0%
Calcium: 0.12%
Iron: 0.57%
Vitamin D: 0%
Vitamin E: 0.12%
Vitamin K: 0.26%
Thiamin: 0.28%
Riboflavin: 0.83%
Niacin: 2.66%
Vitamin B6: 1.13%
Folate: 0.13%
Vitamin B12: 0.32%
Magnesium: 0.46%
Zinc: 1.15%
Selenium: 2.6%
Copper: 0.27%
Manganese: 0.08%
Pantothenic acid: 0.65%
Phosphorus: 1.31%
