Chicken, broilers or fryers, giblets, cooked, simmered
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Cup chopped or dice
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Oz.
Lbs.
Grams
Kg.
Amount Per Serving
Calories: 158
Calories from Fat
% Daily Value
*
Total Fat: 4.5g
%
Saturated Fat: 1.32g
%
Trans
Fat: 0.1g
Polyunsaturated Fat: 0.81g
Monounsaturated Fat: 0.96g
Cholesterol: 442mg
%
Sodium: 67mg
%
Potassium: 224mg
%
Total Carbohydrate: 0.43g
%
Fiber: 0g
%
Sugar: 0g
Protein: 27.15g
Alcohol: 0g
Vitamin A: 117.38%
Vitamin C: 20.83%
Calcium: 1.4%
Iron: 39.11%
Vitamin D: 0%
Vitamin E: 2.29%
Vitamin K: 0%
Thiamin: 9.53%
Riboflavin: 61.88%
Niacin: 33.13%
Vitamin B6: 19.85%
Folate: 64.25%
Vitamin B12: 157.33%
Magnesium: 3.5%
Zinc: 28.2%
Selenium: 85.14%
Copper: 16.55%
Manganese: 9.95%
Pantothenic acid: 32.74%
Phosphorus: 28.9%
