Cheesecake commercially prepared
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Piece (1/6 of 17 oz cake)
Amount Per Serving
Calories: 256.8
Calories from Fat
% Daily Value
*
Total Fat: 18g
%
Saturated Fat: 7.94g
%
Trans
Fat: 0g
Polyunsaturated Fat: 1.28g
Monounsaturated Fat: 6.91g
Cholesterol: 44mg
%
Sodium: 165.6mg
%
Potassium: 72mg
%
Total Carbohydrate: 20.4g
%
Fiber: 0.32g
%
Sugar: 0g
Protein: 4.4g
Alcohol: 0g
Vitamin A: 8.75%
Vitamin C: 0.53%
Calcium: 4.08%
Iron: 2.8%
Vitamin D: 0%
Vitamin E: 0%
Vitamin K: 0%
Thiamin: 1.49%
Riboflavin: 9.08%
Niacin: 0.78%
Vitamin B6: 2.08%
Folate: 3.6%
Vitamin B12: 2.27%
Magnesium: 2.2%
Zinc: 2.72%
Selenium: 5.94%
Copper: 0.8%
Manganese: 5.6%
Pantothenic acid: 4.57%
Phosphorus: 7.44%
