Cheese spread, pasteurized process, american, without di sodium phosphate
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
Cup, diced
Volume
Cubic inch
Jar (5 oz)
Slice
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Slice, thin
Amount Per Serving
Calories: 40.6
Calories from Fat
% Daily Value
*
Total Fat: 2.97g
%
Saturated Fat: 1.87g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.09g
Monounsaturated Fat: 0.87g
Cholesterol: 7.7mg
%
Sodium: 188.3mg
%
Potassium: 33.88mg
%
Total Carbohydrate: 1.22g
%
Fiber: 0g
%
Sugar: 1.02g
Protein: 2.3g
Alcohol: 0g
Vitamin A: 1.83%
Vitamin C: 0%
Calcium: 7.87%
Iron: 0.26%
Vitamin D: 0%
Vitamin E: 0.13%
Vitamin K: 0.32%
Thiamin: 0.45%
Riboflavin: 3.55%
Niacin: 0.09%
Vitamin B6: 0.82%
Folate: 0.25%
Vitamin B12: 0.93%
Magnesium: 1.02%
Zinc: 2.42%
Selenium: 2.26%
Copper: 0.23%
Manganese: 0.14%
Pantothenic acid: 0.96%
Phosphorus: 9.97%
