Cheese fondue
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Fl. Oz.
Liters
Cups
Pints
Quarts
Gallons
Tsp.
Tbsp.
Amount Per Serving
Calories: 492.35
Calories from Fat
% Daily Value
*
Total Fat: 28.96g
%
Saturated Fat: 18.75g
%
Trans
Fat: 0g
Polyunsaturated Fat: 1.04g
Monounsaturated Fat: 7.66g
Cholesterol: 96.75mg
%
Sodium: 283.8mg
%
Potassium: 225.75mg
%
Total Carbohydrate: 8.11g
%
Fiber: 0g
%
Sugar: 0g
Protein: 30.59g
Alcohol: 0.65g
Vitamin A: 17.8%
Vitamin C: 0%
Calcium: 102.34%
Iron: 4.66%
Vitamin D: 0%
Vitamin E: 0%
Vitamin K: 0%
Thiamin: 3.87%
Riboflavin: 24.79%
Niacin: 2.04%
Vitamin B6: 5.91%
Folate: 4.3%
Vitamin B12: 29.74%
Magnesium: 12.36%
Zinc: 28.09%
Selenium: 27.64%
Copper: 2.8%
Manganese: 10.64%
Pantothenic acid: 5.01%
Phosphorus: 65.79%
