Cheese, swiss

Comment:
Source of nutrition information:	Imported directly from the USDA National Nutrient Database for Standard Reference, Release 20, September 2007
Other unit types of this food:	Weight Weight Cup, diced Cup, shredded Cubic inch Slice (1 oz)

This is a public food created January 14th, 2008 by the StayCut.com robot.

Nutrition Facts
Serving Size:
Amount Per Serving
Calories: 927.2	Calories from Fat
% Daily Value^*

Total Fat: 67.83g	%

Saturated Fat: 43.38g	%

Trans Fat: 0g

Polyunsaturated Fat: 2.37g

Monounsaturated Fat: 17.75g

Cholesterol: 224.48mg	%

Sodium: 468.48mg	%

Potassium: 187.88mg	%

Total Carbohydrate: 13.13g	%

Fiber: 0g	%

Sugar: 3.22g

Protein: 65.71g

Alcohol: 0g
Vitamin A: 40.5%	Vitamin C: 0%

Calcium: 193%	Iron: 2.71%

Vitamin D: 26.84%	Vitamin E: 4.61%

Vitamin K: 7.63%	Thiamin: 10.25%

Riboflavin: 42.48%	Niacin: 1.12%

Vitamin B6: 10.13%	Folate: 3.66%

Vitamin B12: 135.83%	Magnesium: 23.18%

Zinc: 70.92%	Selenium: 63.44%

Copper: 5.25%	Manganese: 0.61%

Pantothenic acid: 10.47%	Phosphorus: 138.35%