Cheese, pasteurized process, pimento
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
Cup, diced
Cup, melted
Cup, shredded
Slice (3/4 oz)
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Cubic inch
Amount Per Serving
Calories: 67.5
Calories from Fat
% Daily Value
*
Total Fat: 5.62g
%
Saturated Fat: 3.54g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.18g
Monounsaturated Fat: 1.61g
Cholesterol: 16.92mg
%
Sodium: 257.04mg
%
Potassium: 29.16mg
%
Total Carbohydrate: 0.31g
%
Fiber: 0.02g
%
Sugar: 0.11g
Protein: 3.98g
Alcohol: 0g
Vitamin A: 3.76%
Vitamin C: 0.69%
Calcium: 11.05%
Iron: 0.42%
Vitamin D: 0%
Vitamin E: 0.26%
Vitamin K: 0.65%
Thiamin: 0.32%
Riboflavin: 3.75%
Niacin: 0.07%
Vitamin B6: 0.64%
Folate: 0.36%
Vitamin B12: 2.1%
Magnesium: 0.99%
Zinc: 3.58%
Selenium: 3.73%
Copper: 0.3%
Manganese: 0.14%
Pantothenic acid: 0.87%
Phosphorus: 13.39%
