Cheese, pasteurized process, cheddar or american, fat-free

Comment:
Source of nutrition information:	Imported directly from the USDA National Nutrient Database for Standard Reference, Release 20, September 2007
Other unit types of this food:	Cubic inch Slice (3/4 oz)

This is a public food created January 14th, 2008 by the StayCut.com robot.

Nutrition Facts
Serving Size:
Amount Per Serving
Calories: 148	Calories from Fat
% Daily Value^*

Total Fat: 0.8g	%

Saturated Fat: 0.5g	%

Trans Fat: 0g

Polyunsaturated Fat: 0.03g

Monounsaturated Fat: 0.23g

Cholesterol: 11mg	%

Sodium: 1528mg	%

Potassium: 288mg	%

Total Carbohydrate: 13.4g	%

Fiber: 0g	%

Sugar: 9.95g

Protein: 22.5g

Alcohol: 0g
Vitamin A: 29.34%	Vitamin C: 0%

Calcium: 68.9%	Iron: 1.56%

Vitamin D: 0%	Vitamin E: 1.34%

Vitamin K: 3.38%	Thiamin: 4%

Riboflavin: 28.24%	Niacin: 1.05%

Vitamin B6: 4.5%	Folate: 6.75%

Vitamin B12: 18.67%	Magnesium: 9%

Zinc: 22.8%	Selenium: 29.43%

Copper: 0.95%	Manganese: 0%

Pantothenic acid: 0%	Phosphorus: 93.6%