Cheese, mozzarella, whole milk, low moisture
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Cubic inch
Amount Per Serving
Calories: 57.24
Calories from Fat
% Daily Value
*
Total Fat: 4.44g
%
Saturated Fat: 2.8g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.14g
Monounsaturated Fat: 1.26g
Cholesterol: 16.02mg
%
Sodium: 74.7mg
%
Potassium: 13.5mg
%
Total Carbohydrate: 0.44g
%
Fiber: 0g
%
Sugar: 0.18g
Protein: 3.89g
Alcohol: 0g
Vitamin A: 2.68%
Vitamin C: 0%
Calcium: 10.35%
Iron: 0.2%
Vitamin D: 0%
Vitamin E: 0.19%
Vitamin K: 0.56%
Thiamin: 0.19%
Riboflavin: 2.86%
Niacin: 0.08%
Vitamin B6: 0.56%
Folate: 0.36%
Vitamin B12: 2.19%
Magnesium: 0.95%
Zinc: 2.95%
Selenium: 4.14%
Copper: 0.2%
Manganese: 0.08%
Pantothenic acid: 0.13%
Phosphorus: 7.42%
