Cheese, mozzarella, whole milk, low moisture

Comment:
Source of nutrition information:	Imported directly from the USDA National Nutrient Database for Standard Reference, Release 20, September 2007
Other unit types of this food:	Cubic inch

This is a public food created January 14th, 2008 by the StayCut.com robot.

Nutrition Facts
Serving Size:
Amount Per Serving
Calories: 318	Calories from Fat
% Daily Value^*

Total Fat: 24.64g	%

Saturated Fat: 15.56g	%

Trans Fat: 0g

Polyunsaturated Fat: 0.78g

Monounsaturated Fat: 7.03g

Cholesterol: 89mg	%

Sodium: 415mg	%

Potassium: 75mg	%

Total Carbohydrate: 2.47g	%

Fiber: 0g	%

Sugar: 1.01g

Protein: 21.6g

Alcohol: 0g
Vitamin A: 14.9%	Vitamin C: 0%

Calcium: 57.5%	Iron: 1.11%

Vitamin D: 0%	Vitamin E: 1.04%

Vitamin K: 3.13%	Thiamin: 1.07%

Riboflavin: 15.88%	Niacin: 0.47%

Vitamin B6: 3.1%	Folate: 2%

Vitamin B12: 12.17%	Magnesium: 5.25%

Zinc: 16.4%	Selenium: 23%

Copper: 1.1%	Manganese: 0.45%

Pantothenic acid: 0.71%	Phosphorus: 41.2%