Cheese, mozzarella, part skim milk, low moisture
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
Cup, diced
Cup, shredded
Cubic inch
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Slice (1 oz)
Amount Per Serving
Calories: 84.56
Calories from Fat
% Daily Value
*
Total Fat: 5.61g
%
Saturated Fat: 3.55g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.18g
Monounsaturated Fat: 1.6g
Cholesterol: 15.12mg
%
Sodium: 147.84mg
%
Potassium: 26.6mg
%
Total Carbohydrate: 1.07g
%
Fiber: 0g
%
Sugar: 0.17g
Protein: 7.27g
Alcohol: 0g
Vitamin A: 2.9%
Vitamin C: 0%
Calcium: 20.47%
Iron: 0.39%
Vitamin D: 0%
Vitamin E: 0.52%
Vitamin K: 0.46%
Thiamin: 1.89%
Riboflavin: 5.42%
Niacin: 0.17%
Vitamin B6: 1.11%
Folate: 0.7%
Vitamin B12: 10.78%
Magnesium: 1.82%
Zinc: 5.84%
Selenium: 6.52%
Copper: 0.38%
Manganese: 0.15%
Pantothenic acid: 0.25%
Phosphorus: 14.67%
