Celery, raw

Comment:
Source of nutrition information:	Imported directly from the USDA National Nutrient Database for Standard Reference, Release 20, September 2007
Other unit types of this food:	Weight Cup chopped NLEA serving Stalk, large (11"-12" long) Stalk, medium (7-1/2" - 8" lon Stalk, small (5" long) Strip (4" long)

This is a public food created January 14th, 2008 by the StayCut.com robot.

Nutrition Facts
Serving Size:
Amount Per Serving
Calories: 1.2	Calories from Fat
% Daily Value^*

Total Fat: 0.01g	%

Saturated Fat: 0g	%

Trans Fat: 0g

Polyunsaturated Fat: 0.01g

Monounsaturated Fat: 0g

Cholesterol: 0mg	%

Sodium: 6mg	%

Potassium: 19.5mg	%

Total Carbohydrate: 0.22g	%

Fiber: 0.12g	%

Sugar: 0.14g

Protein: 0.05g

Alcohol: 0g
Vitamin A: 0.67%	Vitamin C: 0.39%

Calcium: 0.3%	Iron: 0.08%

Vitamin D: 0%	Vitamin E: 0.1%

Vitamin K: 2.75%	Thiamin: 0.11%

Riboflavin: 0.25%	Niacin: 0.12%

Vitamin B6: 0.28%	Folate: 0.68%

Vitamin B12: 0%	Magnesium: 0.21%

Zinc: 0.07%	Selenium: 0.04%

Copper: 0.13%	Manganese: 0.39%

Pantothenic acid: 0.18%	Phosphorus: 0.18%