Celery, cooked, boiled, drained, without salt
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Cup, diced
Stalks
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Oz.
Lbs.
Grams
Kg.
Amount Per Serving
Calories: 18
Calories from Fat
% Daily Value
*
Total Fat: 0.16g
%
Saturated Fat: 0.04g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.08g
Monounsaturated Fat: 0.03g
Cholesterol: 0mg
%
Sodium: 91mg
%
Potassium: 284mg
%
Total Carbohydrate: 4g
%
Fiber: 1.6g
%
Sugar: 2.37g
Protein: 0.83g
Alcohol: 0g
Vitamin A: 10.42%
Vitamin C: 10.17%
Calcium: 4.2%
Iron: 2.33%
Vitamin D: 0%
Vitamin E: 1.74%
Vitamin K: 47.25%
Thiamin: 2.87%
Riboflavin: 2.76%
Niacin: 1.6%
Vitamin B6: 4.3%
Folate: 5.5%
Vitamin B12: 0%
Magnesium: 3%
Zinc: 0.93%
Selenium: 1.43%
Copper: 1.8%
Manganese: 5.3%
Pantothenic acid: 1.95%
Phosphorus: 2.5%