Celeriac, cooked, boiled, drained, without salt

Comment:
Source of nutrition information: Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:Cup pieces
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  • This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Amount Per Serving
Calories: 27 Calories from Fat
% Daily Value*
Total Fat: 0.19g %
Saturated Fat: 0g %
Trans Fat: 0g
Polyunsaturated Fat: 0g
Monounsaturated Fat: 0g
Cholesterol: 0mg %
Sodium: 61mg %
Potassium: 173mg %
Total Carbohydrate: 5.9g %
Fiber: 1.2g %
Sugar: 0g
Protein: 0.96g
Alcohol: 0g
Vitamin A: 0% Vitamin C: 6%
Calcium: 2.6% Iron: 2.39%
Vitamin D: 0% Vitamin E: 0%
Vitamin K: 0% Thiamin: 1.8%
Riboflavin: 2.18% Niacin: 2.14%
Vitamin B6: 5.05% Folate: 0.75%
Vitamin B12: 0% Magnesium: 3%
Zinc: 1.33% Selenium: 0.57%
Copper: 2.15% Manganese: 4.8%
Pantothenic acid: 2.03% Phosphorus: 6.6%

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