Carob flour
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Volume
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Oz.
Lbs.
Grams
Kg.
Amount Per Serving
Calories: 222
Calories from Fat
% Daily Value
*
Total Fat: 0.65g
%
Saturated Fat: 0.09g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.22g
Monounsaturated Fat: 0.2g
Cholesterol: 0mg
%
Sodium: 35mg
%
Potassium: 827mg
%
Total Carbohydrate: 88.88g
%
Fiber: 39.8g
%
Sugar: 49.08g
Protein: 4.62g
Alcohol: 0g
Vitamin A: 0.28%
Vitamin C: 0.33%
Calcium: 34.8%
Iron: 16.33%
Vitamin D: 0%
Vitamin E: 3.13%
Vitamin K: 0%
Thiamin: 3.53%
Riboflavin: 27.12%
Niacin: 9.49%
Vitamin B6: 18.3%
Folate: 7.25%
Vitamin B12: 0%
Magnesium: 13.5%
Zinc: 6.13%
Selenium: 7.57%
Copper: 28.55%
Manganese: 25.4%
Pantothenic acid: 0.47%
Phosphorus: 7.9%
