Candies, toffee, prepared-from-recipe
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Piece
Amount Per Serving
Calories: 67.2
Calories from Fat
% Daily Value
*
Total Fat: 3.93g
%
Saturated Fat: 2.47g
%
Trans
Fat: 0.08g
Polyunsaturated Fat: 0.15g
Monounsaturated Fat: 1.08g
Cholesterol: 12.48mg
%
Sodium: 16.2mg
%
Potassium: 6.12mg
%
Total Carbohydrate: 7.77g
%
Fiber: 0g
%
Sugar: 7.62g
Protein: 0.13g
Alcohol: 0g
Vitamin A: 2.76%
Vitamin C: 0.04%
Calcium: 0.41%
Iron: 0.02%
Vitamin D: 0%
Vitamin E: 0.56%
Vitamin K: 0.42%
Thiamin: 0.06%
Riboflavin: 0.48%
Niacin: 0.02%
Vitamin B6: 0.05%
Folate: 0.06%
Vitamin B12: 0.22%
Magnesium: 0.12%
Zinc: 0.1%
Selenium: 0.14%
Copper: 0.02%
Manganese: 0.01%
Pantothenic acid: 0.16%
Phosphorus: 0.38%
