Cake, yellow, commercially prepared, with chocolate frosting

Comment:
Source of nutrition information:	Imported directly from the USDA National Nutrient Database for Standard Reference, Release 20, September 2007
Other unit types of this food:	Piece (1/8 of 18 oz cake)

This is a public food created January 14th, 2008 by the StayCut.com robot.

Nutrition Facts
Serving Size:
Amount Per Serving
Calories: 379	Calories from Fat
% Daily Value^*

Total Fat: 17.4g	%

Saturated Fat: 4.66g	%

Trans Fat: 0g

Polyunsaturated Fat: 2.11g

Monounsaturated Fat: 9.59g

Cholesterol: 55mg	%

Sodium: 337mg	%

Potassium: 178mg	%

Total Carbohydrate: 55.4g	%

Fiber: 1.8g	%

Sugar: 0g

Protein: 3.8g

Alcohol: 0g
Vitamin A: 2.2%	Vitamin C: 0%

Calcium: 3.7%	Iron: 11.56%

Vitamin D: 0%	Vitamin E: 0%

Vitamin K: 0%	Thiamin: 8%

Riboflavin: 9.24%	Niacin: 6.24%

Vitamin B6: 1.65%	Folate: 5.5%

Vitamin B12: 2.83%	Magnesium: 7.5%

Zinc: 4.13%	Selenium: 4.86%

Copper: 9.4%	Manganese: 13%

Pantothenic acid: 2.82%	Phosphorus: 16.1%