Cake, gingerbread, prepared from recipe
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Piece (1/9 of 8" square)
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Oz.
Lbs.
Grams
Kg.
Amount Per Serving
Calories: 356
Calories from Fat
% Daily Value
*
Total Fat: 16.4g
%
Saturated Fat: 4.12g
%
Trans
Fat: 0g
Polyunsaturated Fat: 4.22g
Monounsaturated Fat: 7.12g
Cholesterol: 32mg
%
Sodium: 327mg
%
Potassium: 439mg
%
Total Carbohydrate: 49.2g
%
Fiber: 0g
%
Sugar: 0g
Protein: 3.9g
Alcohol: 0g
Vitamin A: 0.96%
Vitamin C: 0.17%
Calcium: 7.1%
Iron: 16%
Vitamin D: 0%
Vitamin E: 0%
Vitamin K: 0%
Thiamin: 12.67%
Riboflavin: 9.53%
Niacin: 8.69%
Vitamin B6: 9.5%
Folate: 8.25%
Vitamin B12: 1%
Magnesium: 17.5%
Zinc: 2.6%
Selenium: 23.29%
Copper: 9.75%
Manganese: 34.15%
Pantothenic acid: 3.75%
Phosphorus: 5.4%
