Cake, carrot, dry mix, pudding-type
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Package (18 oz)
Amount Per Serving
Calories: 2116.5
Calories from Fat
% Daily Value
*
Total Fat: 49.98g
%
Saturated Fat: 7.51g
%
Trans
Fat: 0g
Polyunsaturated Fat: 18.88g
Monounsaturated Fat: 20.58g
Cholesterol: 0mg
%
Sodium: 2891.7mg
%
Potassium: 861.9mg
%
Total Carbohydrate: 403.92g
%
Fiber: 0g
%
Sugar: 0g
Protein: 26.01g
Alcohol: 0g
Vitamin A: 196.86%
Vitamin C: 10.2%
Calcium: 87.72%
Iron: 51%
Vitamin D: 0%
Vitamin E: 0%
Vitamin K: 0%
Thiamin: 90.1%
Riboflavin: 51%
Niacin: 56.23%
Vitamin B6: 20.15%
Folate: 85.43%
Vitamin B12: 3.4%
Magnesium: 10.2%
Zinc: 6.8%
Selenium: 108.56%
Copper: 12.75%
Manganese: 134.64%
Pantothenic acid: 14.99%
Phosphorus: 125.97%
