Cake, carrot, dry mix, pudding-type
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Package (18 oz)
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Oz.
Lbs.
Grams
Kg.
Amount Per Serving
Calories: 415
Calories from Fat
% Daily Value
*
Total Fat: 9.8g
%
Saturated Fat: 1.47g
%
Trans
Fat: 0g
Polyunsaturated Fat: 3.7g
Monounsaturated Fat: 4.04g
Cholesterol: 0mg
%
Sodium: 567mg
%
Potassium: 169mg
%
Total Carbohydrate: 79.2g
%
Fiber: 0g
%
Sugar: 0g
Protein: 5.1g
Alcohol: 0g
Vitamin A: 38.6%
Vitamin C: 2%
Calcium: 17.2%
Iron: 10%
Vitamin D: 0%
Vitamin E: 0%
Vitamin K: 0%
Thiamin: 17.67%
Riboflavin: 10%
Niacin: 11.03%
Vitamin B6: 3.95%
Folate: 16.75%
Vitamin B12: 0.67%
Magnesium: 2%
Zinc: 1.33%
Selenium: 21.29%
Copper: 2.5%
Manganese: 26.4%
Pantothenic acid: 2.94%
Phosphorus: 24.7%
