Cake, boston cream pie, commercially prepared

Comment:
Source of nutrition information: Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:Piece (1/6 of pie)
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  • This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Amount Per Serving
Calories: 252 Calories from Fat
% Daily Value*
Total Fat: 8.5g %
Saturated Fat: 2.45g %
Trans Fat: 0g
Polyunsaturated Fat: 1.01g
Monounsaturated Fat: 4.54g
Cholesterol: 37mg %
Sodium: 144mg %
Potassium: 39mg %
Total Carbohydrate: 42.9g %
Fiber: 1.4g %
Sugar: 36.11g
Protein: 2.4g
Alcohol: 0g
Vitamin A: 1.64% Vitamin C: 0.33%
Calcium: 2.3% Iron: 2.11%
Vitamin D: 0% Vitamin E: 0.75%
Vitamin K: 3.88% Thiamin: 27.2%
Riboflavin: 15.88% Niacin: 0.96%
Vitamin B6: 1.3% Folate: 3.5%
Vitamin B12: 2.67% Magnesium: 1.5%
Zinc: 1.07% Selenium: 5.86%
Copper: 2.1% Manganese: 2.5%
Pantothenic acid: 3.01% Phosphorus: 4.9%

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