Bologna, beef, low fat

Comment:
Source of nutrition information:	Imported directly from the USDA National Nutrient Database for Standard Reference, Release 20, September 2007
Other unit types of this food:	Slice Cubic inch Slice, medium Slice, thick Slice, thin

This is a public food created January 14th, 2008 by the StayCut.com robot.

Nutrition Facts
Serving Size:
Amount Per Serving
Calories: 204	Calories from Fat
% Daily Value^*

Total Fat: 14.8g	%

Saturated Fat: 5.46g	%

Trans Fat: 0g

Polyunsaturated Fat: 0.51g

Monounsaturated Fat: 6.46g

Cholesterol: 44mg	%

Sodium: 1180mg	%

Potassium: 147mg	%

Total Carbohydrate: 5.2g	%

Fiber: 0g	%

Sugar: 0g

Protein: 11.8g

Alcohol: 0g
Vitamin A: 0%	Vitamin C: 1.67%

Calcium: 0.9%	Iron: 5.56%

Vitamin D: 0%	Vitamin E: 0.95%

Vitamin K: 0.38%	Thiamin: 3.33%

Riboflavin: 5.88%	Niacin: 12.5%

Vitamin B6: 7.5%	Folate: 1.25%

Vitamin B12: 23.33%	Magnesium: 3%

Zinc: 12.2%	Selenium: 17.71%

Copper: 1.5%	Manganese: 0%

Pantothenic acid: 0%	Phosphorus: 17.8%