Biscuits, plain or buttermilk, refrigerated dough, higher fat
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
Biscuit
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Package
Amount Per Serving
Calories: 1281.56
Calories from Fat
% Daily Value
*
Total Fat: 54.25g
%
Saturated Fat: 14.01g
%
Trans
Fat: 0g
Polyunsaturated Fat: 3.4g
Monounsaturated Fat: 32.74g
Cholesterol: 3.98mg
%
Sodium: 3976.02mg
%
Potassium: 644.76mg
%
Total Carbohydrate: 172.22g
%
Fiber: 2.79g
%
Sugar: 29.45g
Protein: 26.51g
Alcohol: 0g
Vitamin A: 0.64%
Vitamin C: 0%
Calcium: 20.3%
Iron: 54.84%
Vitamin D: 0%
Vitamin E: 13.66%
Vitamin K: 30.85%
Thiamin: 103.75%
Riboflavin: 67.89%
Niacin: 65.83%
Vitamin B6: 12.54%
Folate: 56.72%
Vitamin B12: 3.32%
Magnesium: 16.92%
Zinc: 13.27%
Selenium: 45.49%
Copper: 17.91%
Manganese: 87.16%
Pantothenic acid: 13.77%
Phosphorus: 187.06%
