Beef, ground, 75% lean meat / 25% fat, patty, cooked, pan-broiled (hamburger)
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Serving ( 3 oz )
Patty ( yield from 1/4 lb raw
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Oz.
Lbs.
Grams
Kg.
Amount Per Serving
Calories: 248
Calories from Fat
% Daily Value
*
Total Fat: 16.44g
%
Saturated Fat: 6.36g
%
Trans
Fat: 1.02g
Polyunsaturated Fat: 0.46g
Monounsaturated Fat: 7.56g
Cholesterol: 83mg
%
Sodium: 87mg
%
Potassium: 322mg
%
Total Carbohydrate: 0g
%
Fiber: 0g
%
Sugar: 0g
Protein: 23.45g
Alcohol: 0g
Vitamin A: 0%
Vitamin C: 0%
Calcium: 3.2%
Iron: 13.89%
Vitamin D: 0%
Vitamin E: 2.19%
Vitamin K: 2.5%
Thiamin: 2.87%
Riboflavin: 10.35%
Niacin: 26.41%
Vitamin B6: 17.2%
Folate: 2.5%
Vitamin B12: 42%
Magnesium: 5%
Zinc: 39.67%
Selenium: 28%
Copper: 3.55%
Manganese: 0.55%
Pantothenic acid: 6.18%
Phosphorus: 19.9%