Bananas, raw

Comment:
Source of nutrition information:	Imported directly from the USDA National Nutrient Database for Standard Reference, Release 20, September 2007
Other unit types of this food:	Cup, mashed Cup, sliced Extra small (less than 6" long Small (6" to 6-7/8" long) Medium (7" to 7-7/8" long) Large (8" to 8-7/8" long) Extra large (9" or longer) NLEA serving

This is a public food created January 14th, 2008 by the StayCut.com robot.

Nutrition Facts
Serving Size:
Amount Per Serving
Calories: 89	Calories from Fat
% Daily Value^*

Total Fat: 0.33g	%

Saturated Fat: 0.11g	%

Trans Fat: 0g

Polyunsaturated Fat: 0.07g

Monounsaturated Fat: 0.03g

Cholesterol: 0mg	%

Sodium: 1mg	%

Potassium: 358mg	%

Total Carbohydrate: 22.84g	%

Fiber: 2.6g	%

Sugar: 12.23g

Protein: 1.09g

Alcohol: 0g
Vitamin A: 1.28%	Vitamin C: 14.5%

Calcium: 0.5%	Iron: 1.44%

Vitamin D: 0%	Vitamin E: 0.5%

Vitamin K: 0.63%	Thiamin: 2.07%

Riboflavin: 4.29%	Niacin: 3.33%

Vitamin B6: 18.35%	Folate: 5%

Vitamin B12: 0%	Magnesium: 6.75%

Zinc: 1%	Selenium: 1.43%

Copper: 3.9%	Manganese: 13.5%

Pantothenic acid: 3.34%	Phosphorus: 2.2%