Bacon, meatless
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
Oz cooked, yield
Strip
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Fl. Oz.
Liters
Cups
Pints
Quarts
Gallons
Tsp.
Tbsp.
Amount Per Serving
Calories: 446.4
Calories from Fat
% Daily Value
*
Total Fat: 42.51g
%
Saturated Fat: 6.66g
%
Trans
Fat: 0g
Polyunsaturated Fat: 22.24g
Monounsaturated Fat: 10.22g
Cholesterol: 0mg
%
Sodium: 2109.6mg
%
Potassium: 244.8mg
%
Total Carbohydrate: 9.1g
%
Fiber: 3.74g
%
Sugar: 0g
Protein: 15.38g
Alcohol: 0g
Vitamin A: 2.53%
Vitamin C: 0%
Calcium: 3.31%
Iron: 19.28%
Vitamin D: 0%
Vitamin E: 49.43%
Vitamin K: 0%
Thiamin: 422.4%
Riboflavin: 40.74%
Niacin: 54.43%
Vitamin B6: 34.49%
Folate: 15.12%
Vitamin B12: 0%
Magnesium: 6.84%
Zinc: 4.03%
Selenium: 15.22%
Copper: 7.56%
Manganese: 14.76%
Pantothenic acid: 1.63%
Phosphorus: 10.08%
