Bacon, meatless
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Volume
Oz cooked, yield
Strip
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Oz.
Lbs.
Grams
Kg.
Amount Per Serving
Calories: 310
Calories from Fat
% Daily Value
*
Total Fat: 29.52g
%
Saturated Fat: 4.62g
%
Trans
Fat: 0g
Polyunsaturated Fat: 15.44g
Monounsaturated Fat: 7.1g
Cholesterol: 0mg
%
Sodium: 1465mg
%
Potassium: 170mg
%
Total Carbohydrate: 6.32g
%
Fiber: 2.6g
%
Sugar: 0g
Protein: 10.68g
Alcohol: 0g
Vitamin A: 1.76%
Vitamin C: 0%
Calcium: 2.3%
Iron: 13.39%
Vitamin D: 0%
Vitamin E: 34.33%
Vitamin K: 0%
Thiamin: 293.33%
Riboflavin: 28.29%
Niacin: 37.8%
Vitamin B6: 23.95%
Folate: 10.5%
Vitamin B12: 0%
Magnesium: 4.75%
Zinc: 2.8%
Selenium: 10.57%
Copper: 5.25%
Manganese: 10.25%
Pantothenic acid: 1.13%
Phosphorus: 7%