Babyfood, vegetable, butternut squash and corn
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Jar, Gerber (4 oz)
Amount Per Serving
Calories: 56.5
Calories from Fat
% Daily Value
*
Total Fat: 0.68g
%
Saturated Fat: 0.11g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.32g
Monounsaturated Fat: 0.19g
Cholesterol: 0mg
%
Sodium: 5.65mg
%
Potassium: 397.76mg
%
Total Carbohydrate: 10.51g
%
Fiber: 2.26g
%
Sugar: 3.31g
Protein: 2.26g
Alcohol: 0g
Vitamin A: 63.12%
Vitamin C: 9.23%
Calcium: 3.62%
Iron: 2.51%
Vitamin D: 0%
Vitamin E: 0.45%
Vitamin K: 3.39%
Thiamin: 4.52%
Riboflavin: 3.99%
Niacin: 3.16%
Vitamin B6: 6.22%
Folate: 6.5%
Vitamin B12: 0%
Magnesium: 7.35%
Zinc: 2.26%
Selenium: 0.97%
Copper: 5.65%
Manganese: 6.78%
Pantothenic acid: 3.55%
Phosphorus: 3.96%
