Babyfood, crackers, vegetable
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Cracker
Amount Per Serving
Calories: 3.33
Calories from Fat
% Daily Value
*
Total Fat: 0.14g
%
Saturated Fat: 0.02g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.07g
Monounsaturated Fat: 0.04g
Cholesterol: 0mg
%
Sodium: 7.52mg
%
Potassium: 1.72mg
%
Total Carbohydrate: 0.47g
%
Fiber: 0.03g
%
Sugar: 0.09g
Protein: 0.06g
Alcohol: 0g
Vitamin A: 0.5%
Vitamin C: 0.59%
Calcium: 0.03%
Iron: 0.16%
Vitamin D: 0%
Vitamin E: 0.1%
Vitamin K: 0.31%
Thiamin: 0.16%
Riboflavin: 0.14%
Niacin: 0.14%
Vitamin B6: 0.04%
Folate: 0.19%
Vitamin B12: 0%
Magnesium: 0.06%
Zinc: 0.04%
Selenium: 0.14%
Copper: 0.05%
Manganese: 0.27%
Pantothenic acid: 0.03%
Phosphorus: 0.14%