Babyfood, crackers, vegetable
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Cracker
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Oz.
Lbs.
Grams
Kg.
Amount Per Serving
Calories: 476
Calories from Fat
% Daily Value
*
Total Fat: 19.6g
%
Saturated Fat: 3.47g
%
Trans
Fat: 0g
Polyunsaturated Fat: 9.33g
Monounsaturated Fat: 5.73g
Cholesterol: 0mg
%
Sodium: 1074mg
%
Potassium: 245mg
%
Total Carbohydrate: 66.9g
%
Fiber: 4g
%
Sugar: 13g
Protein: 8.4g
Alcohol: 0g
Vitamin A: 71.44%
Vitamin C: 84.17%
Calcium: 4.1%
Iron: 23.33%
Vitamin D: 0%
Vitamin E: 14.73%
Vitamin K: 43.75%
Thiamin: 23.33%
Riboflavin: 19.41%
Niacin: 20.25%
Vitamin B6: 6%
Folate: 26.75%
Vitamin B12: 0%
Magnesium: 9.25%
Zinc: 6%
Selenium: 19.57%
Copper: 6.5%
Manganese: 38.5%
Pantothenic acid: 4.66%
Phosphorus: 19.8%
