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Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Serving
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Oz.
Lbs.
Grams
Kg.
Amount Per Serving
Calories: 400
Calories from Fat
% Daily Value
*
Total Fat: 13.17g
%
Saturated Fat: 5.12g
%
Trans
Fat: 2.83g
Polyunsaturated Fat: 1.1g
Monounsaturated Fat: 4.11g
Cholesterol: 6mg
%
Sodium: 318mg
%
Potassium: 135mg
%
Total Carbohydrate: 65.86g
%
Fiber: 2.2g
%
Sugar: 30.06g
Protein: 4.52g
Alcohol: 0g
Vitamin A: 1.2%
Vitamin C: 0%
Calcium: 2%
Iron: 13.11%
Vitamin D: 0%
Vitamin E: 0%
Vitamin K: 0%
Thiamin: 18%
Riboflavin: 10.59%
Niacin: 11.15%
Vitamin B6: 0%
Folate: 15.25%
Vitamin B12: 0%
Magnesium: 0%
Zinc: 0%
Selenium: 0%
Copper: 0%
Manganese: 0%
Pantothenic acid: 0%
Phosphorus: 0%
