Acerola juice, raw
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Volume
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Oz.
Lbs.
Grams
Kg.
Amount Per Serving
Calories: 23
Calories from Fat
% Daily Value
*
Total Fat: 0.3g
%
Saturated Fat: 0.07g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.09g
Monounsaturated Fat: 0.08g
Cholesterol: 0mg
%
Sodium: 3mg
%
Potassium: 97mg
%
Total Carbohydrate: 4.8g
%
Fiber: 0.3g
%
Sugar: 4.5g
Protein: 0.4g
Alcohol: 0g
Vitamin A: 10.18%
Vitamin C: 2666.67%
Calcium: 1%
Iron: 2.78%
Vitamin D: 0%
Vitamin E: 0.9%
Vitamin K: 1.75%
Thiamin: 1.33%
Riboflavin: 3.53%
Niacin: 2%
Vitamin B6: 0.2%
Folate: 3.5%
Vitamin B12: 0%
Magnesium: 3%
Zinc: 0.67%
Selenium: 0.14%
Copper: 4.3%
Manganese: 0%
Pantothenic acid: 2.05%
Phosphorus: 0.9%