Beef, cured, pastrami
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
Package, 2.5 oz
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Slice (1 oz)
Amount Per Serving
Calories: 41.16
Calories from Fat
% Daily Value
*
Total Fat: 1.63g
%
Saturated Fat: 0.75g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.04g
Monounsaturated Fat: 0.59g
Cholesterol: 19.04mg
%
Sodium: 247.8mg
%
Potassium: 58.8mg
%
Total Carbohydrate: 0.1g
%
Fiber: 0g
%
Sugar: 0.03g
Protein: 6.1g
Alcohol: 0g
Vitamin A: 0.24%
Vitamin C: 0.14%
Calcium: 0.28%
Iron: 3.45%
Vitamin D: 0%
Vitamin E: 0.17%
Vitamin K: 0.25%
Thiamin: 0.97%
Riboflavin: 2.65%
Niacin: 5.96%
Vitamin B6: 3.09%
Folate: 0.42%
Vitamin B12: 8.73%
Magnesium: 1.19%
Zinc: 9.3%
Selenium: 7.08%
Copper: 1.27%
Manganese: 0.38%
Pantothenic acid: 0.74%
Phosphorus: 4.9%
