Eggplant, cooked, boiled, drained, with salt
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Cup (1" cubes)
Amount Per Serving
Calories: 32.67
Calories from Fat
% Daily Value
*
Total Fat: 0.23g
%
Saturated Fat: 0.04g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.09g
Monounsaturated Fat: 0.02g
Cholesterol: 0mg
%
Sodium: 236.61mg
%
Potassium: 121.77mg
%
Total Carbohydrate: 8.06g
%
Fiber: 2.48g
%
Sugar: 3.17g
Protein: 0.82g
Alcohol: 0g
Vitamin A: 0.73%
Vitamin C: 2.15%
Calcium: 0.59%
Iron: 1.38%
Vitamin D: 0%
Vitamin E: 2.02%
Vitamin K: 3.59%
Thiamin: 5.02%
Riboflavin: 1.16%
Niacin: 2.97%
Vitamin B6: 4.26%
Folate: 3.47%
Vitamin B12: 0%
Magnesium: 2.72%
Zinc: 0.79%
Selenium: 0.14%
Copper: 2.92%
Manganese: 5.59%
Pantothenic acid: 0.74%
Phosphorus: 1.49%
