Carrot, dehydrated
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Volume
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Oz.
Lbs.
Grams
Kg.
Amount Per Serving
Calories: 341
Calories from Fat
% Daily Value
*
Total Fat: 1.49g
%
Saturated Fat: 0.26g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.73g
Monounsaturated Fat: 0.08g
Cholesterol: 0mg
%
Sodium: 275mg
%
Potassium: 2540mg
%
Total Carbohydrate: 79.57g
%
Fiber: 23.6g
%
Sugar: 38.82g
Protein: 8.1g
Alcohol: 0g
Vitamin A: 1369.32%
Vitamin C: 24.33%
Calcium: 21.2%
Iron: 21.83%
Vitamin D: 0%
Vitamin E: 27.11%
Vitamin K: 135%
Thiamin: 35.6%
Riboflavin: 24.53%
Niacin: 32.84%
Vitamin B6: 52%
Folate: 13.75%
Vitamin B12: 0%
Magnesium: 29.5%
Zinc: 10.47%
Selenium: 12.29%
Copper: 18.5%
Manganese: 55.8%
Pantothenic acid: 14.71%
Phosphorus: 34.6%
