Spices, curry powder
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Fl. Oz.
Liters
Cups
Pints
Quarts
Gallons
Tsp.
Tbsp.
Amount Per Serving
Calories: 20.48
Calories from Fat
% Daily Value
*
Total Fat: 0.87g
%
Saturated Fat: 0.14g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0.16g
Monounsaturated Fat: 0.35g
Cholesterol: 0mg
%
Sodium: 3.28mg
%
Potassium: 97.21mg
%
Total Carbohydrate: 3.66g
%
Fiber: 2.09g
%
Sugar: 0.17g
Protein: 0.8g
Alcohol: 0g
Vitamin A: 1.24%
Vitamin C: 1.2%
Calcium: 3.01%
Iron: 10.36%
Vitamin D: 0%
Vitamin E: 6.89%
Vitamin K: 7.86%
Thiamin: 1.06%
Riboflavin: 1.04%
Niacin: 1.09%
Vitamin B6: 3.62%
Folate: 2.43%
Vitamin B12: 0%
Magnesium: 4%
Zinc: 1.7%
Selenium: 1.54%
Copper: 2.57%
Manganese: 13.51%
Pantothenic acid: 0%
Phosphorus: 2.2%
