Spices, celery seed
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Volume
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Oz.
Lbs.
Grams
Kg.
Amount Per Serving
Calories: 392
Calories from Fat
% Daily Value
*
Total Fat: 25.27g
%
Saturated Fat: 2.19g
%
Trans
Fat: 0g
Polyunsaturated Fat: 3.72g
Monounsaturated Fat: 15.93g
Cholesterol: 0mg
%
Sodium: 160mg
%
Potassium: 1400mg
%
Total Carbohydrate: 41.35g
%
Fiber: 11.8g
%
Sugar: 0.67g
Protein: 18.07g
Alcohol: 0g
Vitamin A: 1.04%
Vitamin C: 28.5%
Calcium: 176.7%
Iron: 249.44%
Vitamin D: 0%
Vitamin E: 5.32%
Vitamin K: 0%
Thiamin: 22.67%
Riboflavin: 17.06%
Niacin: 15.3%
Vitamin B6: 44.5%
Folate: 2.5%
Vitamin B12: 0%
Magnesium: 110%
Zinc: 46.2%
Selenium: 17.29%
Copper: 68.5%
Manganese: 378.35%
Pantothenic acid: 0%
Phosphorus: 54.7%