Kellogg, Co.
Cereals ready-to-eat, KELLOGG, KELLOGG'S ALL-BRAN Original
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Cup (1 NLEA serving)
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Oz.
Lbs.
Grams
Kg.
Amount Per Serving
Calories: 260
Calories from Fat
% Daily Value
*
Total Fat: 4.9g
%
Saturated Fat: 0.63g
%
Trans
Fat: 0g
Polyunsaturated Fat: 2.11g
Monounsaturated Fat: 0.67g
Cholesterol: 0mg
%
Sodium: 242mg
%
Potassium: 1020mg
%
Total Carbohydrate: 74.24g
%
Fiber: 29.3g
%
Sugar: 15.69g
Protein: 13.14g
Alcohol: 0g
Vitamin A: 34.94%
Vitamin C: 33.33%
Calcium: 38.9%
Iron: 97.78%
Vitamin D: 42.5%
Vitamin E: 6.17%
Vitamin K: 6.5%
Thiamin: 151.33%
Riboflavin: 159.41%
Niacin: 74%
Vitamin B6: 600%
Folate: 327.5%
Vitamin B12: 313.33%
Magnesium: 90.5%
Zinc: 82.67%
Selenium: 13.43%
Copper: 52%
Manganese: 370.5%
Pantothenic acid: 10.6%
Phosphorus: 115%
