Sausage, Italian, pork, cooked
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
Link, 5/lb
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Link, 4/lb
Amount Per Serving
Calories: 285.52
Calories from Fat
% Daily Value
*
Total Fat: 22.67g
%
Saturated Fat: 7.91g
%
Trans
Fat: 0g
Polyunsaturated Fat: 2.72g
Monounsaturated Fat: 9.92g
Cholesterol: 47.31mg
%
Sodium: 1001.81mg
%
Potassium: 252.32mg
%
Total Carbohydrate: 3.54g
%
Fiber: 0.08g
%
Sugar: 0.71g
Protein: 15.87g
Alcohol: 0g
Vitamin A: 0.53%
Vitamin C: 0.14%
Calcium: 1.74%
Iron: 6.59%
Vitamin D: 0%
Vitamin E: 1.03%
Vitamin K: 3.53%
Thiamin: 34.47%
Riboflavin: 11.38%
Niacin: 17.28%
Vitamin B6: 13.7%
Folate: 1.04%
Vitamin B12: 17.98%
Magnesium: 3.74%
Zinc: 13.22%
Selenium: 26.09%
Copper: 3.32%
Manganese: 0%
Pantothenic acid: 0%
Phosphorus: 14.11%
