Smoked link sausage, pork
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Link (4" long x 1-1/8" dia)
Link, little (2" long x 3/4" d
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Oz.
Lbs.
Grams
Kg.
Amount Per Serving
Calories: 314
Calories from Fat
% Daily Value
*
Total Fat: 28.23g
%
Saturated Fat: 9.31g
%
Trans
Fat: 0.23g
Polyunsaturated Fat: 3.63g
Monounsaturated Fat: 11.21g
Cholesterol: 61mg
%
Sodium: 827mg
%
Potassium: 483mg
%
Total Carbohydrate: 2.1g
%
Fiber: 0g
%
Sugar: 0.94g
Protein: 11.98g
Alcohol: 0g
Vitamin A: 0%
Vitamin C: 0%
Calcium: 1.1%
Iron: 3.28%
Vitamin D: 0%
Vitamin E: 1.24%
Vitamin K: 0%
Thiamin: 14.13%
Riboflavin: 10.59%
Niacin: 14.04%
Vitamin B6: 8.95%
Folate: 0.25%
Vitamin B12: 11%
Magnesium: 2.75%
Zinc: 8.73%
Selenium: 26.14%
Copper: 8.8%
Manganese: 0.55%
Pantothenic acid: 5.36%
Phosphorus: 15.7%