Braunschweiger (a liver sausage), pork

Comment:
Source of nutrition information:	Imported directly from the USDA National Nutrient Database for Standard Reference, Release 20, September 2007
Other unit types of this food:	Slice (2-1/2" dia x 1/4" thick

This is a public food created January 14th, 2008 by the StayCut.com robot.

Nutrition Facts
Serving Size:
Amount Per Serving
Calories: 327	Calories from Fat
% Daily Value^*

Total Fat: 28.5g	%

Saturated Fat: 9.31g	%

Trans Fat: 0g

Polyunsaturated Fat: 3.19g

Monounsaturated Fat: 12.73g

Cholesterol: 180mg	%

Sodium: 1160mg	%

Potassium: 199mg	%

Total Carbohydrate: 3.1g	%

Fiber: 0g	%

Sugar: 0g

Protein: 14.5g

Alcohol: 0g
Vitamin A: 281.02%	Vitamin C: 0%

Calcium: 0.9%	Iron: 62.22%

Vitamin D: 12%	Vitamin E: 1.74%

Vitamin K: 2%	Thiamin: 16.6%

Riboflavin: 89.71%	Niacin: 41.84%

Vitamin B6: 16.5%	Folate: 11%

Vitamin B12: 334.83%	Magnesium: 2.75%

Zinc: 18.73%	Selenium: 82.86%

Copper: 12%	Manganese: 7.75%

Pantothenic acid: 33.8%	Phosphorus: 16.8%