Sauce, worcestershire
Comment:
Source of nutrition information:
Imported directly from the USDA National Nutrient
Database for Standard Reference, Release 20, September 2007
Other unit types of this food:
Weight
This is a public food created January 14th, 2008 by the StayCut.com robot.
Nutrition Facts
Serving Size:
Fl. Oz.
Liters
Cups
Pints
Quarts
Gallons
Tsp.
Tbsp.
Amount Per Serving
Calories: 214.5
Calories from Fat
% Daily Value
*
Total Fat: 0g
%
Saturated Fat: 0g
%
Trans
Fat: 0g
Polyunsaturated Fat: 0g
Monounsaturated Fat: 0g
Cholesterol: 0mg
%
Sodium: 2695mg
%
Potassium: 2200mg
%
Total Carbohydrate: 53.52g
%
Fiber: 0g
%
Sugar: 27.58g
Protein: 0g
Alcohol: 0g
Vitamin A: 4.35%
Vitamin C: 59.58%
Calcium: 29.43%
Iron: 80.97%
Vitamin D: 0%
Vitamin E: 1.09%
Vitamin K: 3.44%
Thiamin: 12.83%
Riboflavin: 21.03%
Niacin: 9.63%
Vitamin B6: 0%
Folate: 5.5%
Vitamin B12: 0%
Magnesium: 8.94%
Zinc: 3.48%
Selenium: 1.96%
Copper: 27.5%
Manganese: 0%
Pantothenic acid: 0%
Phosphorus: 16.5%
